Crispy Air Fryer Onion Rings (Easy 15-Min Recipe)

Crispy Air Fryer Onion Rings

These crispy air fryer onion rings are quick, easy, and perfect for a snack or side dish. They are golden on the outside, tender in the middle, and ideal when you want a simple homemade treat without deep frying.


Ingredients

  • 1 onion
  • 1/2 tsp salt
  • 1/2 tsp white pepper
  • 1 tbsp oil
  • 1 egg
  • starch
  • breadcrumbs

How to Make Crispy Air Fryer Onion Rings

Step 1 – Slice the onion

Slice the onion into even rings. Try to keep them a medium thickness so they stay firm and crisp up well in the air fryer.

Step 2 – Season and marinate

Mix the onion rings with salt, white pepper, and oil. Leave them to marinate for 10 minutes so the flavour coats the onion evenly.


Step 3 – Coat the onion rings

Dip each onion ring in egg, then starch, then egg again, and finally coat it well in breadcrumbs. This helps create a thick, crispy outer layer.

Step 4 – Preheat the air fryer

Preheat the air fryer to 180°C for 3 minutes. Preheating helps the onion rings start crisping immediately.


Step 5 – Air fry until crispy

Place the coated onion rings in the air fryer basket in a single layer. Air fry for 15 minutes until golden and crispy. Turn once halfway if needed for even cooking.


Tips

  • Serve with ketchup
  • Brush a little oil on top for extra crispiness

Recommended Air Fryer for Crispy Onion Rings

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Disclosure: As an Amazon Associate, I earn from qualifying purchases at no extra cost to you.

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